Ingredients:
2 tubes Crescent Rolls
4 apples
2 tablespoons butter
1 1/2 cups sugar
8 oz Mountain Dew
1 tsp cinnamon
Directions:
Unroll 2 tubes of crescent roll dough. Peel and quarter 4 apples and roll one quarter in each crescent roll. Place close together in a deep baking dish (9x9) or as needed to accommodate the dumplings. Melt 2 tablespoons of butter; mix with 1 1/2 cups sugar and 1 tsp cinnamon. Sprinkle over rolls with apples. Pour 8 oz of Mountain Dew over the rolls. Bake at 350 degrees at 45 minutes. Cool slightly before serving.